Where food is processed, there are no compromises. Hygiene, temperature control and adaptability will no longer be extras in 2025, but basic requirements – under increasing efficiency and cost pressure. As a specialist in hygienic building solutions, FoodTec Buildings ensures that production facilities not only meet these requirements, but actively help to shape them.
Rethinking cooling technology: hygiene meets energy efficiency
The refrigeration technology of the future must not only be precise, but also energy-efficient and hygienically seamlessly integrated into the overall building. FoodTec therefore relies on sensor-controlled cold room systems with digital controls that monitor temperature curves in real time and report deviations immediately.
Highly insulating panels, thermally separated doors and GRP interior surfaces are used. These components minimize energy losses, make cleaning easier and ensure stable temperatures – even with changing loads. In combination with digital control technology, cold rooms are created that reduce costs in the long term and meet the highest hygiene standards.
Hygienic zones in perfection: planning starts with the wall
In food processing, it is not only machines that are crucial, but also the surfaces around them. FoodTec supplies sophisticated solutions for walls, floors and doors: GRP panels withstand even aggressive cleaning agents and retain their hygienic properties even after years of use.
Color-coded zones help to clearly structure hygiene areas – supported by matching insulated doors and lockable airlocks. These are complemented by well thought-out floor-wall connections that simplify cleaning work. Whether wet area or dry room – each section is designed with cleanability in mind.
Modular systems: Focus on flexibility
Production changes, product range changes or seasonal peaks – all of these require rooms that can be adapted quickly. FoodTec develops modular wall, door and ceiling systems that can be dismantled, moved or extended as required. Hygienic integrity is always maintained.
Particularly in demand: mobile cold storage cells that can be set up temporarily if required, or prefabricated hygiene airlocks for repurposing. With solutions like these, production facilities can be changed during ongoing operations – without long downtimes or hygiene problems.
Existing conversions with maximum effect
Many companies are faced with the challenge of adapting existing rooms to new requirements – be it due to changes in hygiene regulations, new product types or process optimization. FoodTec offers specialized renovation concepts for this: Wall cladding over old tiles, integration of modern door systems, ceiling cladding to optimize air flow.
Thanks to low-dust installation, short installation times and prefabricated elements, these measures can usually be carried out during ongoing operations. The result: a business that looks like new – and works like new.
Materials that understand processes
GRP is at the heart of many FoodTec solutions – and for good reason. The material is easy to clean, resistant to chemicals and permanently hygienic. Particularly in sensitive areas such as dairies, delicatessen or raw meat processing, GRP impresses with its structured, non-porous surfaces.
But FoodTec thinks further: specialized, process-safe solutions are also used for ram protection, guidance systems, step profiles and wall connection strips. Everything is designed to simplify cleaning, avoid downtime and secure certifications.
Cooperation at eye level
FoodTec Buildings acts not only as a supplier, but also as an implementation partner. We work closely with clients, architects and hygiene consultants from the first planning meeting to the final touches. Our teams not only have construction expertise, but also a deep understanding of production processes, hygiene documentation and certification requirements.
Internationally active customers in particular appreciate FoodTec’s ability to take both German and international standards into account during implementation. This results in spaces that are not only structurally clean, but also future-proof in terms of regulations.
We draw on the planning expertise of Schwan Projekt GmbH and the strategic orientation of the Wirth Group – for holistically conceived and reliably implemented solutions.
Why the Wirth Group is your ideal partner
You don’t just want to keep up in 2025, you want to lead the way? FoodTec Buildings plans, supplies and implements hygienic room solutions that grow with your processes – from the initial idea to the last insulation panel.