Insights
Welcome to the FoodTec Buildings Insights
Here we provide you with insights into current industry trends, report on exciting projects and share our expert knowledge at first hand. Be inspired and stay up to date – we look forward to looking to the future together with you and developing innovative ideas.
Cooling technology, hygiene and flexibility: how FoodTec Buildings is implementing the 2025 trends in food production
Where food is processed, there are no compromises. Hygiene,[...]
Building for the future: hygiene, flexibility and efficiency in food processing
Production is never static. It is[...]
Efficiency and hygiene combined: GRP and more for cheese production
Cheese dairies are places where traditional craftsmanship meets state-of-the-art[...]
Antibacterial materials and more: practical hygiene concepts for dairies
As FoodTec Buildings, we specialize in the structural aspects[...]
A year of growth and innovation: FoodTec Buildings as part of the Wirth Group sets new standards in the construction of food processing facilities December 2024
The year 2024 was for the Wirth Group a[...]